Part Time

Food safety and hygiene is key to a successful business in the Hospitality sector.

If you’re an employer looking to improve your staff’s knowledge or a hospitality worker wanting to enhance your skills, our courses will help you to confidently provide a safe and hygienic service.

This skill-set is also beneficial to other sectors such as charity work and community centres. If you’re putting on a fundraising event with food or providing meals to your local community, having a comprehensive knowledge of the protocols around Food Safety is imperative.

 

“I enjoy sharing my experiences and watching my learners grow in knowledge and understanding. I struggled in the early part of my education and now value learning that places an emphasis on the individual - especially adult learners who may have struggled as I did, but have a wealth of experience and a drive to take ownership of their own learning journey. Learning is not easy but with the appropriate tutoring and support, I believe anyone can acquire and achieve the necessary skills to improve their career prospects.”

- John Townson, Food Safety Tutor

 

Study Type Part Time
Venue Shipley College
Duration 1 Day
Level Level 2
Start Date Multiple start dates

Food Safety & Hygiene Level 2 Award

Government regulations require a basic level of training for ALL staff who handle food, including part-time and casual staff. This training will meet these requirements and leads to a nationally recognised…

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